Deluxe Buffet Cocktail Hour
Paella Station: Yellow Rice with Chicken, Sausage and Seafood Prepared Fresh on the Table in a Wok
Taco-Tini Station: Seasoned Taco Meat, Shredded Lettuce, Shredded Cheese, Guacamole, Salsa & Pico de Gallo Served Over a Bed of Yellow Rice
Deluxe Buffet Station: Beef Teriyaki, Chicken Cordon Bleu Roulettes, Pernil, Penne ala Vodka, Fried Calamari, Eggplant Parmigiana
Bistro Table: Delicious Assortment of Grilled Vegetables, Shrimp Lo Mein Noodle Salad, Surimi Crab Salad, Pasta Primavera Salad, Black and Green Olives, Giardionera and more…
First Course
Baby Mixed Greens Tossed with our House Dressing Served with Fresh Seasonal Fruit
Choice Of Two Entrees
- Tender Medallions of Petite Filet of Beef served over Roasted Garlic Mashed Potatoes w/ Green Beans Almondine
- Ginger Glazed Sesame Salmon Filet served over Roasted Garlic Mashed Potatoes w/ Green Beans Almondine
Dessert
- Triple Tiered Stands with Fresh Oven-Baked Chocolate Chip, White Macadamia Nut and Red Velvet Cookies, Assorted Dessert Pastries and Chocolate Dipped Strawberries
- Belgian Waffle Station Served with Vanilla Ice Cream
- Coffee, Tea and Decaffeinated
CONTINENTAL BREAKFAST STATION • Premium Open Bar
VALET PARKING • MIDNIGHT CHAMPAGNE TOAST • DANCE INTO THE NEW YEAR WITH ONE OF NEW YORK’S HOTTEST DJ’S • CUMBIA, SALSA, MERENGUE AND ALL YOUR FAVORITE LATIN MUSIC • LARGE SCREEN TV’S TO WATCH THE BALL DROP
$125 pp Tax Included
Reservations Only
When calling please reference POLISH PAGES.
