Pierogies are Polish dumplings that are stuffed with a variety of fillings. While dumplings have an individual origin to many countries, they are a signature food in Poland. Pierogies originated from the cuisine of peasants, but it didn’t take long for the dish to catch on amongst all other social classes.
The popular meal is now consumed at festivals and dinners at home all around the world. We use only the freshest, natural ingredients. Since we prepare all of our food as if we were cooking for our own family, just as grandma did, we use:
- only fresh potatoes and onions
- no salt or any preservatives in our farmer cheese
- no MSG
- all natural ingredients
- no artificial colors or flavors
For a hearty meal, try our potato and onion, cheese, potato & cheese, potato & American cheese, sauerkraut, sauerkraut and mushroom, cabbage pierogies. If you’re more in a dessert mood, or have a sweet tooth, try our strawberry or blueberry-flavored pierogies.
