Polish Pierogi from DYMSKI in USA - Wholesale & Retail
July 12, 2024
Dymski Pierogies - Wholesale USA
![Polish Pierogi from DYMSKI in USA - Wholesale & Retail](https://assets.poland.us/files/artykuly/file6686cfaae73b6.202407041236-polish-pierogi-from-dymski-in-usa.jpg)
For new clients: Special promotion for stores and restaurants - add delicious pierogi to your menu to attract more customers to your business.
Pierogies are Polish dumplings stuffed with a variety of fillings. While dumplings have an individual origin in many countries, they are a signature food in Poland. Pierogies originated from the cuisine of peasants, but it didn't take long for the dish to catch on among all other social classes.
The popular meal is now consumed at festivals and dinners at home worldwide. We use only the freshest, natural ingredients. Since we prepare all of our food as if we were cooking for our own family, just as grandma did, we use:
- only fresh potatoes and onions
- no salt or any preservatives in our farmer cheese
- no MSG
- all-natural ingredients
- no artificial colors or flavors
For a hearty meal, try our potato and onion, cheese, potato & cheese, potato & American cheese, sauerkraut, sauerkraut and mushroom, and cabbage pierogies. If you're more in a dessert mood or have a sweet tooth, try our strawberry or blueberry-flavored pierogies.
DYMSKI PIEROGIES (formerly Grandma Pierogi) was founded in 2008 by Alfred Lemanski, who comes from POLAND. He brings with him the best of the Polish culture: pierogies! They soon became famous among not only Polish people in NJ, PA, and NY. That allowed him to expand his business into Poconos, PA. Today, DYMSKI PIEROGIES, after a few years from its original operation, is moving to a new location, expanding production, and gaining more customers.
We hope our PIEROGIES will become one of the products Your Company proudly sells, serves, and provides to your customers.
Pierogies are Polish dumplings stuffed with a variety of fillings. While dumplings have an individual origin in many countries, they quickly became the signature food of Poland. Pierogies originated from the cuisine of peasants, but it didn't take long for the dish to become known and likable among all social classes. This popular meal is now consumed at festivals, parties, diners at home, restaurants, and other places around the country.
At the Dymski Pierogi, we prepare food as if we were cooking for our own family. We use only the freshest, natural potatoes, onions, real flour, eggs, and cheese. No salt with Farmers Cheese, no MSG, and no artificial colors or flavors added to any product.
Dymski Pierogies
Food Distributors
E. Stroudsburg, PA
SPONSORED ARTICLE
For the most up-to-date information, please contact the company directly.The photos contained in the article serve only as an illustration of the article.
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